Tampilkan postingan dengan label biryani. Tampilkan semua postingan
Tampilkan postingan dengan label biryani. Tampilkan semua postingan

Kamis, 26 Maret 2015

Pressure Cooker Chicken Biryani | Easy Chicken Biryani using Pressure Cooker | How To Make Chicken Biryani In Pressure Cooker

Pressure Cooker Chicken Biryani
Easy and simple way of making Chicken Biryani using Pressure Cooker / Pressure cooker chicken Biryani recipe with step by step photos. At home, everyone loves Biryani/Pulao, at least once in a week or once in 10 days I cook Biryani or Pulao for them. Chicken Biryani is my most favorite of all and even my kids love it a lot. I usually prefer simple and one pot recipes on weekends and I very rarely make Dum Biryani or Layered Biryani. One pot cooking is not only easy also it saves
time spending in the kitchen especially during weekends. Pressure cooker Chicken biryani is a simple version of biryani with great taste and flavor.
As chicken does not take more time to cook,this whole cooking process takes 30 minutes or less time. A complete meal in 30 minutes or less. Here, I used 1 cup coconut milk but you can skip or replace it with yogurt or chicken stock or simply cook with water. Coconut milk enhances the taste and flavor also using chicken or meat stock/broth gives rich flavor to the dish. I have already share Chicken Biryani using Yogurt recipe and today lets see the easy pressure cooker method using coconut milk.
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Rabu, 19 November 2014

Mughlai Chicken Biryani Recipe | Mughlai Biryani Recipe

Mughlai Chicken Biryani
Biryani itself a treat and if it is Hyderabadi or Mughlai Biryani then it is a double treat with double richness, double flavor and double taste. When it comes to Non-Vegetarian recipes I also wanted to try different recipes and cuisine. For the first time tried Mughlai Cusine and loved this Mughlai Chicken Biryani. The tastes of Mughlai cuisine vary from extremely mild to spicy, and is often associated with a distinctive aroma and the taste of ground and whole spices.

Mughlai Chicken Biryani is an Exotic Biryani with the richness of nuts, butter and unique aroma of freshly ground spices. This is a layered Biryani type that, is chicken gravy and rice is cooked separately and then both combined as layers in a pot and cooked in low heat by Dhum method. I referred an easy recipe from a youtube video and slightly tweaked to my taste. Most of the recipe uses food color to differentiate the layers but, i used saffron milk that, added nice aroma and yellow color to the rice. Do not worry about the color, Biryani tasted awesome. For a change, to impress your family just give it a try and share your feedback. The list and preparation may look bit lengthy and confusing but it is simple and easy to follow with the step wise pictures.
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Minggu, 28 September 2014

Chettinad Chicken Biryani / Seeraga Samba Chicken Biryani / Chettinad Style Chicken Biryani

Chettinad Chicken Biryani Recipe
When My BIL visited us on this May, he brought me a Cook Book, Veetu Samayal by Chef Damu which he bought long back in Chennai Book Fair.  It is My very first cook book that too one of my favorite Chef, Damu's. I have tried so many recipes of him which I watched in his TV shows and this is the first time I cooked a recipe from his book. This Cookbook contains more than 150+ recipes from simple daily cooking recipes to biryani/pulao and also some popular North Indian recipes. Very simple book without pictures with easy instructions. Its a vegetarian book, and I tried the Chettinad Saiva biryani recipe with chicken and it turned out so flavorful, spicy and delicious. Also i used Seeraga Samba rice which i bought from Patel Brothers in Devon Avenue last month. Its been more than 6 years i tasted Seera Samba Biryani and finally happy to see the 2 kg rice bag in Patel Brothers. Without a second thought, bought the packet and tried this Chicken Biryani, Kuska/Plain Biryani, Ambur Biryani recipes. I prepared this biryani in a hurry with guests at home, so did not take step wise pictures will update it later. Don't scared about the long list, its all spices only, the method is simple with great authentic taste and flavor. Now off to the recipe...
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Rabu, 23 Juli 2014

Soya Chunks Brown Rice Biryani / Soya Chunks Biryani Using Brown Rice / Brown Rice Biryani Recipe!

Today's recipe is a healthy, flavorful and delicious one pot meal Soya Chunks Biryani using Brown Rice. For more than 2 years i am using brown rice for my meals. I have tried more recipes with brown rice before but biryani, this is the first time. For May month's Shh secretly cooking challenge i was paired with Manjula of Desi Fiesta and she gave Brown Rice and Cilantro as the secret ingredients and in turn i gave her wheat flour and Pepper. She made healthy Wheat Dosa with Pepper. And i am here with Soya Chunks Brown Rice Biryani.
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Kamis, 26 September 2013

Vegetable Rava Biryani / Rava Biryani - Easy & Quick One Pot Meal!


Today's Recipe is one easy & quick one pot meal with more satisfying taste & flavor - Vegetable Rava Biryani. Rava Upma is one such recipe which is not liked by most of the people, particularly men. Mr.V also hate Rava upma and never allow to me to cook it for him, i make it only for me and my kids. Upma is one of my fav breakfast/dinner menu. During my school days i even ask my mom to pack upma for my lunch box with sugar. I just love upma with sugar and plain yogurt.
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Minggu, 16 Juni 2013

Mutton Biryani / Easy Mutton Biryani Recipe / Mutton Recipes

Biryani- Who doesn't love biryani?! Is there anyone who hate biryani?! guess no one will be on that list ;)  Biryani,Pulaos are one of my favorite one pot meal. Even my H & kids are very fond of biryani/Pulao. So I end up cooking these rice very often, say almost every Weekend or at least once in a week. These Biryani/pulao are very easy to make one pot meal with great taste and flavor. And also it doesn't require any special side dishes simply a Raita is enough and makes a grand meal to us :)
Recently tried Mutton Biryani and it came out so perfectly and tasted delicious more than to my expectation. Since this is the first time i tried mutton on my own hand. To be on safer side i tried Biryani.
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Selasa, 23 April 2013

Chicken Biryani / Easy Chicken Biryani (Using Yogurt/Curd)

The only one recipe which is loved by all ages - Biryani. My Kids started liking it too early, by 18 months itself both like biryani/pulao than the paruppu sadham or other less spicy foods :)So for them i make biryani lil' mushy and soft. But now they are little grown up boys and their likes n dislikes changed. The only happy thing is still they like biryani/pulao with rice grains separate no need of mushy biryani. Of all the biryanis Chicken Biryani is our Family Favorite n used to make monthly once or once in two months. Every time i used to try new recipes, last time tried Andhra Chicken Pulao and this time tried this chicken biryani from Spice india online site. Have tried this few times earlier but this time only got time to click few pics. This biryani is Easy & simple Chicken Biryani with less spices and low calorie version using Yogurt/Curd. So if your looking for low calorie version with great taste try this chicken biryani, so delicious and aromatic. Now off to the recipe..
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Jumat, 15 Maret 2013

Vermicelli Biryani / Vermicelli Vegetable Biryani



Today's recipe is interesting and delicious everyone's favorite Biryani using Vermicelli. I love vermicelli, its so easy and cok so fast. And also you can make many variety of recipes with this vermicelli and have experimented few recipes with vermicelli like, Tomato Rice Vermicelli Pulao, Vermicelli Broccoli Biryani, Garlic Methi Mutter Vermicelli. This biryani is also one of my favorite vermicelli recipe which I have already posted and few days took pics to update my archived post. But i couldn't upload any pics to that post, dunno the reason. As its one of the Hit post i don't want to delete it, so today am sharing as a new post with new pics. But this time didn't took step wise pics will update it later. Instead of plain Vermicelli Upma or Khicdi this Biryani is loaded with more vegetables and flavor which sure loved by both kids and adults. If u haven't tried this, try it for ur weekend lunch and enjoy this awesome one pot meal with your family. Happy Weekend Everyone!!!

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Sabtu, 19 Januari 2013

Andhra Chicken Pulao / Chicken Pulao (Using Coconut & Poppy Seeds)

Its been long time i shared Chicken recipes in my space. One of my friend requested me to share some Non vegetarian recipes, particularly she asked me for easy and quick chicken recipes. And me too felt that i have only few Chicken & one Fish recipes on my Non Vegetarian Recipe Index and wanted to add some more recipes to it. So after long time started cooking chicken on Sundays :)
As I don't know more varieties of non vegetarian recipes i used to search for more interesting, spicy and yummy recipes and i found this Super flavorful & Tasty Chicken Pulao from Vahrehvah.com
And remember once Nalini also recommended to try this chicken pulao and the recipe also sounds so flavorful and delicious, above all i felt its so simple and easy to make. If u love Chicken then its a must try!!!
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Kamis, 24 Mei 2012

Chickpeas Coconut Milk Biryani / Channa Biryani with coconut milk

For Day 2 of Blogging Marathon under the theme "Pick one Cook All" with chickpeas/channa as my star ingredient, we are going to see a Main course entree, yummy Chickpeas Biryani with coocnut milk. Its been so long time i made biryani using coconut milk. Due to calorie conscious i completely stopped using coconut milk in my cooking. For a change, i tried this chicpeas coconut milk biryani. I marinated the chicpeas with yogurt n other spices like chicken/meat and cooked in non-veg biryani style. Biryani turned out so delicious, still the taste n flavor lingering in my mind. Now to the recipe...
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Jumat, 16 Maret 2012

Mixed Veg Brown Rice Tawa Pulao

         
 Happy to do the Blogging Marathon # 14 again with those lovely group of friends and for this edition I chosen the theme "Whole Grain Dishes" for all seven days. So stay tuned for more healthy, wholesome and Tasty Dishes for the following seven days. I was so much attracted to the Dosa Theme but i already have few Dosa Varieties and this "Whole Grain Dishes" suits well to my "Fiber Rich Foods" event so i can link to My own event also :)
            For the past 15 days, i was following some diet plan & workout and today when i checked my weight i lost 1.2lb, that sounds great na. Yes, its fine for me i don't want to be slim but want to maintain BMI so i am happy with this result and would like to continue the same. I completely stopped the intake of white rice and replaced with Brown Rice for lunch only. Instead of having plain brown rice with curry n Poriyal I tried this Tawa Pulao with more mixed vegs. This is very easy and filling recipe. I had this Tawa Puloa with cucumber raitha n Cabbage bell pepper stir fry...so My lunch was so delicious n satisfying. Now to the recipe...

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Selasa, 24 Januari 2012

Brinjal Black Eye Peas Biryani / Brinjal Biryani

         For a change tried Biryani with Brinjal and Black eye Peas. This was really different and from our usual vegetable/ non veg biryani. Brinjal flavor was lightly dominant and also i added one small potato which enhanced the taste and flavor of biryani. I used to Electric Rice cooker to make this Biryani that was quick and easy method. And also in this way brinjals and potato didn't turn mushy and was firm enough and tender. Try this and let me know h it turns out to U. The recipe as follows...
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Senin, 16 Januari 2012

3 In 1 Biryani ~ Spicy Treats Turns One !!!

          I am Happy to share with you all that My Very lil' space had completed one year of successful blogging. Feeling so proud and excited :) But not feeling well by both physically and mentally to celebrate this great occasion. Yet want to share with you all and also my Heart felt Thanks to everyone for your constant support and encouragement. so far i managed to share 340 posts and got so many friends/fellow bloggers.
Its really so amazing that i was blogging for the past 365 days, my very first post was Vazhaipoo Vadai, i started blogging with full passion , my curiosity was to share my known recipes to all. In the beginning i never bothered about my pictures, only 2 pictures- one far view n close up view that's it.. Dunno anything more than that. Later after getting more friends and walking through their spaces i learnt myself that pictures also play a very important role to attract,admire n appreciate their recipes. Hope at the end of one year i am good at my pictures :)
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