Tampilkan postingan dengan label sundal variety. Tampilkan semua postingan
Tampilkan postingan dengan label sundal variety. Tampilkan semua postingan

Minggu, 13 Oktober 2013

Pachai Payir Sundal / Mung Bean Salad / Green Gram Sundal Recipe

Happy Dussehra / Dasara Wishes to all who celebrate this special occasion. Dasara/Vijayadashami  is a Hindu festival that celebrates the victory of good over evil, the victory of Goddess Durga over the demons Mahishasur. As the name suggests Vijayadashmi or Dussehra is celebrated on the tenth day of the month of Ashwin according to the Hindu lunisolar calendar which corresponds to September or October of the Gregorian calendar. The first nine days are celebrated as Maha Navratri or Sharada Navratri and culminates on the tenth day as Dasara. On this Day people of the Hindu faith observe Dussehra through special prayer and food offerings to the gods at home or in temple. Many people also believe that it is lucky day to start a new venture, project or journey on Dussehra. So on this special occasion i wish all my readers & blogger friend and family a good health, wealth & peace.
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Jumat, 04 Oktober 2013

Pachai Payir Vella Sundal / Vella Sundal / Whole Moong Sweet Sundal - Navarathri Recipes

Today being Friday and also tomorrow Navarathri (in India it started today) i wanted to share this Vella Sundal / Pachai Payir Vella Sundal. This Vella Sundal is one of the recipe which is prepared on any one of the nine days as Nivedyam. My neighbor maamis also give this sweet sundal as Prasadham on one of the Nine Days when we visit their Home to see Golu. I would like to watch their Golu on all nine days, each day they decorate the Golu differently. Though my mom make this Vella Sundal during Ayutha Pooja or Vinayagar Chathurthi i love the sundal which is made by my Neighbor maamis during Navarathri. Dunno the reason but i love Maami's Sundals or Kozhukattais more than my mom's recipe.
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Senin, 30 September 2013

Kadala Paruppu Sundal / Chana Dal Sundal ~ Easy Navarathri Sundal Recipe

Just only 5 more days for Navarathri and most of the Indian blogs are flooding with Sundal & other Navarathri related recipes. I too wanted to share few easy and quick to make sundal recipes here for the occasion. We do not have the custom of celebrating this Nine days Festival. But we lived in an Agraharam for more than 10 years and all the families in that area celebrate it in their own way and almost everyone keep kolu/Golu at their home and i love to watch the Golu settings-the lighting, toys(chettiyar bommai, marapachi bommai, park toys are my fav) and above all the Bakshenam they give on all nine days ;) I really enjoyed going to all the maamis' house to watch the Golu, they only give the bakshenam if we sing or recite slogam :) I don't know whether the maamis still remember us but i never failed to recollect the days where we had so much fun at their homes watching golu and eating all those yummy foods :)
This Kadala Paruppu Sundal is one such easy and tasty sundal with very simple preparation. It just needs boiling chana and a simple tempering, no onions, no coconut in this sundal recipe. Its even a perfect filling and healthy snack for Diabetic people.
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Sabtu, 07 September 2013

Peanut Sundal / Verkadalai Sundal

I am happy to share that Spicy Treats Crossed 25 Lakhs Hits and 600+ posts, Thanks a ton to all my readers, visitors and my blogger friends. Without all your constant support and encouragement i couldn't reach this. I thank each and everyone who visit my space regularly from My Bottom of my Heart. Special thanks to my Blogger friends who never fail to encourage my work by sharing their lovely comments. Thank you dear friends and hope you will extend your support in the future coming days also. All my centuries post were a special post with lovely Desserts/Sweets. But right I am not in a celebration mood due to some personal issues. But hope we get back to normal soon and will share a delicious dessert for this occasion soon.
Now-a-days i could not visit all your space regularly, so sorry for that and please don't mistake me. I love blog hop but because of personal issues and commitments couldn't do it regularly, i know everyone is having their own personal issues and commitments but still you people are great never fail to visit mine, thanks a ton. I feel so guilty and hope i can spend some time in coming days and definitely check all your wonderful creations. Thanks again!
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Selasa, 11 September 2012

Kondakadalai Sundal / Black Chickpea Sundal / Kala Channa

For the second of Blogging Marathon under the theme, Vinayagar Chaturthi Specials, I am going to share a simple n healthy neivedyam ~ Kondakadalai sundal. Sundal is one of the easy neivedyam and is made on all special occasions like, vinayagar Chaturthi, Krishna Jayanthi, Saraswathi Pooja, Navarathri n many more special days. Not only on special days u can make this sundal daily for your tea time snack, as its a very healthy n filling snack. I usually make twice or thrice in a week with different legumes. I have already share 4 types of sundal recipes and u can see them Here. Each recipes is simple n different from other. This kala channa sundal is with out adding onions, just tempering is needed. Good amount of freshly shredded coconut is added for more flavor n taste. Now to the recipe...
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