Beetroot Poriyal Recipe | Beets Stir Fry(With Coconut)

Poriyal is nothing but an Indian style stir fried vegetables with spices, dal and sometimes coconut. Each State of South India has different names to it, Tamil Nadu it is mentioned as Poriyal, Keralites make similar stir fry with coconut and it is Thoran. Andhra and Kanadigas call it as Vepudu and Palya (sorry if I am wrong). Whatever the names are, the dish is prepared more or less the same way and it is equally tasty and served as a side dish with Rice Meal. I love all varieties of poriyal and it is must at our home. Beet Root/Beets Poriyal is my favorite side dish with Curd Rice/Thayir Sadham and Sambar Sadham.

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