OmaPodi / Plain Sev

Omapodi / Plain sev is one of the popular savory snack made during Diwali Festival. My mom too never fails to make a big batch of this crispy & crunchy sev during the Festival time. But she mostly make Omapodi with Yellow Moongdal Flour, this is with Besan flour which is even more simple version and this plain sev can be used in Chaat Preparations. So part of my Chaat posts this sev recipe follows :) This plain sev or omapodi can be served as a tea time snack or as a side dish with rasam or sambar rice. Now off to the recipe...

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