Selasa, 17 Desember 2013

Eggless Bread Pudding With Eggless Vanilla Custard Sauce | Left Over Challah Bread Recipe

Today's recipe is one of my favorite desserts, Bread Pudding. I have already posted an old Fashioned Almonds Oats Bread pudding, egg version and this is an Eggless Bread Pudding using Vegan Challah Bread. I baked a huge loaf of Challah bread and was bored with plain toast or eating with butter & jam. So decided to try bread pudding, but when I started the preparation then only noticed that no eggs in the fridge. Soon searched for an eggless bread pudding and happy to find this recipe in Tarla Dala site. Without any second thought tried it as i have all other ingredients in hand. I followed the recipe as such. Except the addition of oats which was not mentioned in the recipe. Oats gives a slight mushy and chewy taste to the pudding and makes it even more delicious and filling. This time I also tried a simple eggless Vanilla Custard Sauce to pair with the bread pudding. Both the eggless recipes turned out awesome and we liked it a lot. This is one perfect dessert that adds beauty and flavor to the party table on any special occasion. Here you go.,
Read More >>>>

0 komentar:

Posting Komentar

 
Copyright (c) 2010 suanda. Design by WPThemes Expert

Themes By Buy My Themes And Web Hosting Reviews.