Minggu, 27 Mei 2012

Cilantro Lime Chickpea Salad

For Day 5 of BM#16, I am going to share a simple and very refreshing Salad with my star ingredient, Chickpeas/Channa/Garbanzo Beans. Usually i make Sundals for my evening snack and sometimes will skip cooking n simply toss the legumes/dals with lime n carrots or even sometimes with yogurt. Salads which doesn't require cooking/half cooking process impress me a lot. One such recipe was this Cilantro Lime Chickpea Salad which i bookmarked @ Heather's Dish. In the original recipe, she added pulsed baby spinach but i skipped it becoz i don't have it in hand and also I Indianised it with the addition of kashmiri chilli,chaat masala n cumin powder. I loved eating this salad a lot than the chickpeas Sundal. This is very refreshing, tangy n lil spicy. Perfect for both Sunny n Rainy  days. Friends do give it a try, its very simple n i am sure you will love it to the core. Now to the recipe...
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