Minty Chickpeas Vada / Mint Chickpeas Vadai

For the last day of BM #16, I am going to share a super yummy n healthy snack, vada/vadai recipe with my Star Ingredient - Chickpeas/Channa. First i decided to make oven roasted chickpeas for snack then changed my mind and made this crispy n tasty vada with mint flavor. To make it healthy n filling, i added some finely chopped Spinach,Purple Cabbage and Carrots. And this vadai is fully made with chickpeas n i did not add split yellow peas/chana dal like my Green Peas Cabbage Vada. It come out beyond to my expectation and we all enjoyed,yes...after a very very long time i made deep fried snack at home. My kids n H loved this vada a lot. As they were so much tempted with the color,flavor started urging me for this yummy vadas So i first served with few vadas and at the end of my work i left with some 5 vadas only for final pics. I was completely blank n dunno how to present them n h to click with  few vadas?! Quickly remember that many of my blogger friends had presented their cookies/brownies/chewy bars using cut cookie sheet/MW liner. Then without other options i tried doing it of my own, as the vadas were not flat one i couldn't stack them. Really thanks to those creative minds which helped me this time to present my recipe :)

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