Rabu, 16 Mei 2012

Ginger Thuvaiyal / Inji Thuvaiyal With Pepper Corns


I could not stay away from blogging but at the same time couldn't able to do much like before. So i try to make very simple dishes and also not spending/caring much time for presentation n pictures. Simply wanted to click few appealing shots. Since i am not completely back to normal but somehow manage to do my routine work. For some kind of passion/attraction i am not able to leave my lil' space which is going to reach its 400th post soon. I am so much excited about this great achievement and planning to treat/thank my viewers with a special post but not sure h will i able to do it?! Let me try my best :) Now coming to Ginger Thuvaiyal, very healthy and tasty thuvaiyal with lots of healing properties. This is also my Grandmom's recipe. The only change i made, instead of dry red chillies i used more pepper corns for the spiciness. This thuvaiyal.chutney goes well with hot white rice, curd rice  n other rice varieties also. One of the best home remedies for all kind if seasonal illness. Do give it a try n let me know h u like it?! The recipe as follows...
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