Today's recipe is very easy and comfort recipe, South Indian Special Kootu with Snake gourd/Podalangai and moong dal combo. This kootu is little different from my Cabbage kottu(with Coconut) and Chow Chow/chayote Kootu(without coconut). I love Snake gourd and its one of my fav veg, but for the past 4 years i did not cooked this Snake gourd/Podalangai and few weeks back happened saw it very fresh n green in Indian Grocery. Then immediately picked two medium gourds and with one i made this scrumptious kootu and another one i made stir fry(posting soon). This recipe involves simple preparation and tastes so yummy with plain rice and rotis too. I just love it with curd rice, Mmmmmm!!
Do try this recipe, am sure you will love it. The recipe as follows:
Read More >>>>
Do try this recipe, am sure you will love it. The recipe as follows:
0 komentar:
Posting Komentar