Kadai Paneer / Kadai Paneer Recipe ~ Restaurant Style

Kadai Paneer, One of the Easiest Paneer recipe i have tried so far. Kadai Paneer is nothing but a simply, mild spicy & flavorful side dish using Paneer & Bell Pepper/Capsicum with the prepared kadai masala. And the most important part is this dish should be prepared in a kadai/wok. Sounds interesting right? Kadai Paneer is a very quick stir fry like recipe which is made in a Kadai. And thus it got the name "Kadai Paneer". I have tasted this recipe in Indian Restaurants here but recently tried this at home and loved it a lot. Because of fat content & calorie conscious i reduced cooking Paneer, but my kids love paneer a lot and also to feed my blog baby few weeks back tried it. I got the recipe from Dassana's Veg Recipes of India. I slightly tweaked the recipe by adding few finely chopped onions and it turned out so good. Thanks to Dassana for this wonderful recipe, it tasted just like that of Restaurant Kadai Paneer. Lets move on the recipe quickly...

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